I stayed longer than I should in Pyeongtaek, South Korea for my husband's birthday. Since I'm the "crafty-kind", I tried to prep something unique for him. I came up with these little flowers with the help of some origami papers from Daiso, a store that's almost everywhere which has almost everything you need at home.
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| Origami paper for only 1,000 Won |
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| My flower art |
A little too girly for a man, huh? Poor husband. But he didn't complain when he saw it. He was just too surprised how I made them and how I managed to get him a cake with my very poor Korean vocabulary. Oh, well, I learned a new word that day. Cho. Cho is candle in english. I searched the internet before I went out. Clever girl! Good thing I did, because the ahjumma (an older lady) who owns the bakeshop asked if I needed cho!
Checking out the cakes was quite surprising. They were just so cute. But when I came closer to see the topping, most were cherry tomatoes! A first for me! I never saw or had a cake with tomatoes on it back home. To be safe, I took the one with strawberry topping.
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| milk, strawberry vanilla cake and walnut ice cream |
My asawa wanted to cook everything for me that night, though it's his birthday. We bought our favorite hodu maru (walnut ice cream), milk and some fruits from Lotte Super (they call supermarket, super, pronounced as shooper). Then he cooked some noodles, which we call "pansit", and biko (a kind of rice cake).
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| My happy husband |
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